There is No Secret in Making the Best Tasting Pastries – 1st Choice Ingredients & No Cutting Corners!
All of our breakfast pastry doughs are made in house. We laminate all of our doughs with 25% AA butter — Danish & Croissant doughs. We also make Cake Components, Cookies and Sugar Dough.
Please call us at (407) 877-0243 to set up your account.
Scones
Flavors include Cinnamon, Cranberry, and Orange
FRUIT BARS & PROTEIN BARS
Flavors include Chocolate Chip Blondie, Date Nut Almond, Guava Blondie, Pear Pie Almond, and Protein Banana Peanut Butter
Cookies
Flavors include Chocolate Chip and Oatmeal Raisin
Croissants
Flavors include Butter, Chocolate, and Almond Croissant
Cinnamon Roll
Turnovers
Flavors include Guava or Apple.
Lattice (20″ Long)
Flavors include Almond, Guava/Cheese, or Apple.
Twists
Flavors include Chocolate
Tulip Muffins (New)
For more information (including item numbers, prices and quantities) click the individual photos.
Orange Cranberry
Muffins
For more information (including item numbers, prices and quantities) click the individual photos.
Flavors are Banana, Blueberry, Double Chocolate or Orange Cranberry.
Breakfast Breads
Frozen Cronuts and Sugar Dough
For more information (including item numbers, prices and quantities) click the individual photos.
