There is No Secret in Making the Best Tasting Pastries – 1st Choice Ingredients & No Cutting Corners!

All of our breakfast pastry doughs are made in house. We laminate all of our doughs with 25% AA butter — Danish & Croissant doughs. We also make Cake Components, Cookies and Sugar Dough.

Please call us at (407) 877-0243 to set up your account.

Cookies

Croissants

Cinnamon Roll

Large Cinnamon Roll

Turnovers

For more information (including item numbers, prices and quantities) click the individual photos.

Flavors include Guava or Apple.

Large Turnovers from DF Bakery

Lattice (20″ Long)

Flavors include Almond, Guava/Cheese, or Apple.

Muffins

For more information (including item numbers, prices and quantities) click the individual photos.

Flavors are Banana, Blueberry, Double Chocolate or Orange Cranberry.

Breakfast Breads

Frozen Cronuts and Sugar Dough

For more information (including item numbers, prices and quantities) click the individual photos.